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This outdoor pizza oven is powered by eco-friendly wood pellets to create the subtle, smoky flavors of a built-in wood-fired oven – at a fraction of the cost. The Fyra also helps you cook perfectly seared steak, chargrilled fish, chicken wings, roast vegetables and fruit crumbles. Featuring a removable chimney, the lightweight oven is easy to transport to tailgate parties and picnics.


  • Portable outdoor pizza oven runs on energy-efficient, sustainably sourced wood pellets.
  • Reaches 932°F in 15 minutes and cooks authentic 12″ wood-fired pizza in 60 seconds.
  • Built-in cordierite baking stone locks in heat, cooking crusts to perfection.
  • Cooks pizza, meat, poultry, fish, stews, vegetables, bread and desserts; also ideal for flatbread, focaccia, calzones and naan.
  • Removable two-piece chimney features adjustable air vent for temperature control.
  • Fully insulated door permits maximum heat retention, with viewing slot to monitor baking.


  • Brand: Ooni 
  • Overall: 29″ x 16 1/4″ x 28 3/4″ high (including chimney).
  • Cooking surface: 13 1/4″ sq.
  • 23 lb.