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  • Outdoor pizza oven combines portability with power and heat of large wood-fired ovens.
  • Cooks with real hardwood or lump charcoal for authentic wood flavor.
  • Compatible with propane gas (requires Ooni gas burner attachment, sold separately).
  • Reaches 932°F in 15 minutes and cooks authentic wood-fired pizza in 60 seconds.
  • Also great for cast-iron skillet cooking of chicken, meat, fish, vegetables and nachos.
  • Custom-designed fuel tray maximizes airflow for powerful, searing flame.
  • Extra-thick cordierite baking stone locks in heat, cooking crusts to perfection.
  • Removable chimney features adjustable air vent for temperature control.


  • Brand: Ooni
  • Overall: 15 3/4″ x 28 3/4″ x 28 3/4″ high (including chimney).
  • Cooking Surface: 13″ sq. 
  • Opening: 14″ x 4″ high.